Farmers across the country are choosing this variety to secure a heavy harvest that stands out in the Mandi. By using these high quality seeds instead of local varieties, you ensure a crop with rich oil content and bold grains. This consistency helps you negotiate the best market price, turning your hard work into higher profits and long term success for your farm.
Best Market Price: High quality crop ensures highest rates in Mandi.
Ideal Sowing Time: Sow between September 15th and October 15th.
Healthy Growth: Stays healthy and fights diseases to protect yield.
Early Maturity: Matures quickly to clear fields for next crops.
For a successful crop, provide the first irrigation 30 to 35 days after sowing. Follow up with a second irrigation at the grain filling stage. Ensure proper drainage in the field to prevent waterlogging, as this variety thrives with timely, controlled moisture rather than excessive flooding.
To achieve the perfect plant population and maximum yield, use a seed rate of 1.5 to 2 kg per acre. Ensure a row-to-row distance of 30 cm and a plant-to-plant distance of 10 to 12 cm. This spacing allows each plant enough sunlight and nutrients to grow strong.
Apply a balanced base dose of 25 kg Urea, 50 kg SSP, and 20 kg Potash per acre at the time of sowing. Add a top dressing of 25 kg Urea after the first irrigation. Using Sulfur is highly recommended to further boost the oil percentage in the seeds.